Quinoa and Chia Seed Wrap with Teff and Flaxseeds

Category:

Our Quinoa and Chia Seed Wraps are made with Teff and Flaxseeds. These delicious and nutritious Wraps are full of the goodness of Super Seeds, extraordinarily high in fiber and a source of protein. What’s more, they wrap and roll without falling apart mid meal. So you can enjoy a healthy lunch wrap or give your fajitas a super seed-y twist!

Sharing is Caring...Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedInPin on PinterestShare on Tumblr

Water, Mixed Wholegrain Flours (Sorghum Flour, Rice Flour, Corn Flour, Millet Flour, Teff Flour, Quinoa Flour, Amaranth Flour, Tapioca Starch, Corn Starch), Potato Flour, Pea Protein, Flaxseeds, Xanthan Gum, Cellulose, Teff Seeds, Canola Oil, Red Quinoa Seeds, Chia Seeds, Inulin, Guar Gum, Salt, Sourdough (fermented Quinoa, Corn and Rice Flour), Psyllium Husk, Citric Acid( A Mold Inhibitor), Yeast, Sodium Bicarbonate, Monocalcium Phosphate, Malic Acid (A Mold Inhibitor), Tartaric Acid (A Mold Inhibitor), Ascorbic Acid.

Sharing is Caring...Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedInPin on PinterestShare on Tumblr