Quinoa and Chia Seed Wrap with Teff and Flaxseeds

Our Best Sellers! The BFree Quinoa and Chia Seed Wraps are packed full of nutrients and fiber and taste absolutely brilliant. They are also a great source of protein and are versatile.

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Our Quinoa and Chia Seed Wraps are one of our best sellers worldwide, and it is no surprise why! Using the ancient grains of Quinoa, Chia, Teff and Linseeds, our wraps are packed with nutrients and fiber and taste absolutely brilliant. They’re also a great source of Protein! Perfect for lunch on the go or as a tasty pizza base, these wraps are so versatile and so tasty you won’t believe they’re not wheat!

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Water, Mixed Wholegrain Flours (Sorghum Flour, Rice Flour, Corn Flour, Millet Flour, Teff Flour, Quinoa Flour, Amaranth Flour, Tapioca Starch, Corn Starch), Potato Flour, Pea Protein, Flaxseeds, Xanthan Gum, Cellulose, Teff Seeds, Canola Oil, Red Quinoa Seeds, Chia Seeds, Inulin, Guar Gum, Salt, Sourdough (fermented Quinoa, Corn and Rice Flour), Psyllium Husk, Citric Acid( A Mold Inhibitor), Yeast, Sodium Bicarbonate, Monocalcium Phosphate, Malic Acid (A Mold Inhibitor), Tartaric Acid (A Mold Inhibitor), Ascorbic Acid.

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